Throttle and Smoke – BBQ Stops for Riders
Smooth, fresh asphalt, blazing sun, the irresistible aroma of BBQ smoke, and patios lined with motorcycles; these are the hallmarks of a summer ride through Ontario’s Highlands.
The Highlands are home to many eateries that, like the master road builders of yesteryear, know the value of taking things slow to create something extraordinary. To help you find these BBQ artisans and their savoury stops, we’ve compiled a list of five must-visit BBQ spots for your summer riding adventures.
Routes: Highlands Loop, Riding & Relaxation
Iron Rooster is a haven for those who love motorcycles and BBQ. Situated on Highway 7 between Marmora and Madoc, it’s a great place to take a breather on their spacious patio while enjoying some of the finest rotisserie chicken around. When possible, step inside to explore their vintage motorcycle museum. This spot is truly a rider’s paradise.
What to order: Rotisserie chicken dinner
Routes: Deep Valley Run, Valley Sally
Riding along Combermere Road, you’ll catch the tantalizing scent of smoked chicken and pork as you approach the Madawaska River. Bent Anchor Bar & Restaurant takes pride in preparing most of their menu items in-house using the freshest ingredients. Unwind on their riverside patio and savour their smoked chicken or rib dinner. Their menu also features delights like the Pulled Pork Sammy, Food Coma Poutine with house-smoked BBQ pulled chicken, and nachos with your choice of smoked meat.
What to order: Smoked Chicken or Baby Bent Ribs Dinner
Routes: Highlands Loop, Deep Valley Run, Calabogie Boogie
The Redneck Bistro is all about homemade and handcrafted goodness. After a day of riding the Calabogie Boogie, park your bike and dig into their delectable pulled pork. Slow-roasted overnight, pulled, and seasoned with sautéed onions and Black Donald BBQ Sauce, their pulled pork is a menu staple available in several dishes—even breakfast.
Tip: If you’re camping or planning to BBQ at your destination, drop by their Meat Shop for some premium grill-ready meat.
What to order: Pulled Pork Sandwich
Routes: Highlands Loop, Timber Trail Loop, Fall Loop
At JC’s Smokehouse, you’re in for a treat. They serve a daily selection of smoked meats, including ribs, brisket, and pulled pork. Can’t decide? Opt for the meat sampler or combos. Complete your meal with sides like baked beans, mac & cheese, and coleslaw. Satisfaction guaranteed.
What to order: 3 meat sampler
Routes: Highlands Loop, Dynamite Alley, Timber Trail Loop
A hidden gem in Haliburton Forest & Wild Life Reserve, Boshkung Smokehouse is worth the scenic stop. Try the meat board featuring a variety of options, or go for the dino beef ribs and brisket mac and cheese. They even have gluten-free options.
What to order: Dino Beef Ribs and Brisket Mac Attack
Tip: If you fall in love with any of their sauces or spice blends, you can purchase them to pack in your saddlebag for home and recreate the smoky magic in your own kitchen.
We’re pretty sure your stomach is growling by now. Share this post with your fellow riders and meat lovers, and start planning your next BBQ ride. Combine this tasty tour with our list of baked goods to brake for, and maybe bring along your roomiest riding gear.